Recipe for preparation to make Veg Peshawari, Chicken (½ Kg.), Prawns, Boiled Eggs Ingredients for preparation Brown Gravy Mix 100 gms (8 flat tablespoons = for 8 persons) Milk 1 cup, Tomato puree 50 gms, Boiled mixed vegetables 200 gms, … Read More
Indian cooking requires lot many ingredients like onions, garlic, and spices which have to be chopped, grinded, etc. alongside the main Vegetables/paneer/chicken/eggs to make the final dish.
YuDi’s Gravy Mixes make cooking hassle-free and convenient as perfectly blended powder form Gravy Mixes have to be just mixed with milk/tomato puree with half boiled Main Vegetables etc.. and tasty finger-licking dishes are ready in a matter of minutes!!!
You can make your various food combinations using YuDi’s Gravy Mixes.
It all started when my son, Harshavardhan, decided to go to the USA for his higher studies. He is a foodie but knew nothing about cooking.
I studied the process to make Gravy Mixes which can be used with vegetables/chicken/eggs/fish. It helped him in saving his valuable time of studying /completing assignments while cooking the food in a jiffy.
Encouraged and motivated by enterprising friends and relatives, YuDi’s began to travel places. These Gravy Mixes are not only popular with students studying abroad or away from home but also with working women/men in India as these Gravy mixes save good amount of time for them and is also useful if you have sudden guests at home for Lunch/Dinner.
Magic in Minutes
“First of all let me congratulate Ujwala for an amazing product. Indian cooking is tedious and YuDi’s spice powders have made it quick and pleasurable. More power to you dear Uj!”
“Red gravy today! YuDi's dishes are amazing! I made YuDi's gravy again for another set of friends They also loved it. Everyone wants to buy the mixes! They call it magic powder! Just Loving it..”